DRAGON FRUIT COOLER
Reyka vodka shaken with Dragon Fruit powder, lemon puree and raspberry syrup over a bed of blueberry Boba Pearls - one for the gram!
Edinburgh Airport 1 West is the place to be for amazing cocktails. Work your way through our cocktail selection featuring our all new Signature Serves, our decadent punch bowl sharers, bartender twists and your favourite classics, as well as light & fresh spritzes and our great no & low range. Download our menu for pricing.
FIZZ
Reyka vodka shaken with Dragon Fruit powder, lemon puree and raspberry syrup over a bed of blueberry Boba Pearls - one for the gram!
Havana Cuban Spiced, pineapple juice, honey syrup and lime juice - sweet and stylish.
Casamigos Blanco Tequila shaken with watermelon syrup, Ancho Reyes Green Chilli liqueur and lime juice.
Hendrick's Grand Cabaret gin, paired with Aperol, lemon puree and Orgeat syrup - truly delicious.
Fruity and fizzy. Grey Goose vodka, St Germain Elderflower liqueur, Prosecco, pineapple syrup and soda.
1800 Coconut Tequila with Mexican lime, a hint of blood orange and sea salt - a tropical paradise!
Sustainably created Montzi peach liqueur, Fever-Tree White Grape & Apricot soda and pineapple syrup.
Sipsmith London Dry gin, honey syrup, strawberry puree, lemon juice and apple juice.
Tropical tiki vibes - Bacardi Spiced, shaken with pineapple juice and raspberry syrup.
Discarded Banana Peel rum, lime juice and Orgeat syrup. This zero-waste rum is made by infusing Caribbean rum with banana peel to create a rich, banoffee pie flavour.
An elegant and refreshing spritz made with responsibly sourced Fever-Tree Raspberry and Orange Blossom Soda, Belsazar Rosé Vermouth and raspberry syrup
Warm, salty and sweet with Woodford Reserve Kentucky bourbon whiskey, Angostura Bitters and salted caramel syrup.
Our new favourite sour. Disaronno, lemon juice, bitters and apricot syrup.
Beautifully pale, salmon-coloured rosé with summer berry notes and an elegant finish.
Sweet rosé with strawberry, cherry and sweet candy flavours from the sun-kissed hills of California.
Vibrant and zesty organic rosé, bursting with juicy aromas of raspberry, watermelon and citrus.
Pale pink Provence with strawberry and white peach flavours.
Classic Côtes de Provence rosé. Adored by wine lovers around the world, with flavours of apple, pink grapefruit, peach and cream.
Delicate and light. A pale rosé with zingy citrus and red berry flavours.
Golden-yellow with tiny bubbles. Aromas of yellow and white fruits with vanilla and Brioche.
The delicious sumptuousness of pear, peach and apple, fine bubbles, citrus fruit and nuances of gooseberry.
Wild strawberries with hints of red and blackcurrants, vanilla, and spice.
An iconic ‘pink’ with warm copper tones, strawberry, cherry, and blackberry flavours.
Made from the traditional house vintage blend of 60% Pinot Noir and 40% Chardonnay - a fine champagne.
WINE
One of our most popular cocktails. Absolut Vanilia vodka, passion fruit and a shot of Prosecco make it sweet but sour with a frothy top.
Chase vodka, Kahlua, sugar syrup and coffee - utterly delicious.
A true classic - Olmeca Altos Blanco Tequila paired Fever-Tree Pink Grapefruit soda and lime.
A classy vodka-based cocktail with Cîroc Pineapple vodka, Chambord raspberry liqueur and pineapple juice.
The classic Tommy’s with Olmeca Altos Blanco tequila, lime mix and sea salt.
The classic three ingredient cocktail. One part Campari, one part Martini Rosso one part Tanqueray gin.
A stylish blush pink classic, made with sustainably created Absolut Citron vodka, shaken with Cointreau, lime and cranberry juice.
Chase vodka, Tanqueray gin, Olmeca Altos Blanco tequila, Bacardi Carta Blanca rum, Cointreau, lemon and Pepsi Max.
Bacardi Coconut, Havana Club Especial rum, lime juice, coconut milk and pineapple juice.
Aperol, Prosecco and soda – the iconic Italian drink. Salute!
Bacardi Carta Blanca rum, agave and lime juice.
Bacardi Carta Blanca rum, fresh mint, fresh lime, sugar syrup and soda.
Fruity and fizzy. Grey Goose vodka, St Germain Elderflower liqueur, Prosecco, pineapple syrup and soda.
Tropical tiki vibes - Bacardi Spiced, shaken with pineapple juice and raspberry syrup.
Four Aperol Spritzes: Aperol, Prosecco and soda.
Discarded Banana Peel rum, lime juice and Orgeat syrup.
Disaronno, lemon juice, bitters and apricot syrup.
Mini Margs? Why not! Olmeca Altos Blanco tequila, lime mix and sea salt.
Everleaf Mountain and passion fruit - all the refreshing flavours of the classic cocktail, without the alcohol.
The perfect non-alcoholic martini. Everleaf Mountain, strawberry puree, lemon juice and raspberry syrup.
Everleaf Forest and Mojito flavours – a non-alcoholic twist on a classic.
A twist on a classic - Everleaf Forest mixed with lime juice and Fever-Tree Pink Grapefruit Soda.
Lyre’s Italian non-alcoholic spritz and Fever-Tree White Grape & Apricot Soda.
A refreshing non-alcoholic spritz - Everleaf Forest paired with Fever-Tree Blood Orange Soda.
A refreshing spritz crafted from exceptional sparkling wine and orange peel liqueur, served over ice. Also available by the bottle to serve 4.
A stunning bottle to celebrate every occasion in style. Also available as a Magnum.
Elegant bouquet of pink peach that combines with small red fruits and grapefruit flavours.
A best-selling English sparkling wine with aromas of red apple and lemon grass with hints of strawberry and quince.
Light and elegant with notes of red berries, white flowers and apples. A stunning bottle to celebrate every occasion in style.
We opened in 1994 as a wine bar, and haven’t forgotten our roots. We stock an extensive selection of wines, from Old World Favourites – think hearty Merlots and sharp Sauvignon Blancs – to invigorating & innovative new-to-market wines. Make sure you sample the Interpunkt x Journey’s End sustainably-bottled Shiraz, and our beautifully refreshing Whispering Angel
Click the link below to view our allergen, dietary and nutrition information, this will open in a new window. Some dishes may not be available in all sites. Please ensure that you refer to the information on each visit to confirm that nothing has changed.