BURRATA (V)
With rocket, beef tomato & basil pesto
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289-293 Regent Street, London, Greater London, W1B 2HJ 020 7636 8197
We believe that the key to wellness is finding food that’s not only great for your mind, body and soul but is also just the most delicious thing you can eat, full stop.
You’ll be pleased to know that at your nearest All Bar One, we have range of vegan dishes that are not only tasty but full of guilt-free options, from our small plates to the most gorgeous desserts.
Enjoy our menu which is packed with dishes that we know you’re going to love. From The Power of Five that is served with pan-fried greens, butternut squash, aubergines and peppers to our perfectly sweet Caramel Biscuit Torte that is bound to become a new favourite. It’s not all about food, we also have a range of vegan drinks on our menu. We’ve called out some of favourite vegan and vegetarian dishes on our menu that you will find in all our bars right now – have a look now and start planning your order!
We support Veganuary and if you would like to find out more or support them too then you can sign up on their website here.
So, vegans, veggies and flexitarians get ready, because we’ve got all the food you love — book your table today!”
Explore our vegan and vegetarian dishes with our plant-based menu
With rocket, beef tomato & basil pesto
Topped with Ras-El-Hanout roasted chickpeas, herbs, chia tortilla & wholemeal pitta to dip
Southern fried dusting with smoked paprika & saffron aioli
In a tempura batter with Som Tam dipping sauce, chillies & micro herbs
Spicy chickpeas & tomato, smashed avocado, Violife dairy free mature cheese alternative and tomato & coriander salsa
Cheddar cheese, tomato & coriander salsa, sour cream, smashed avocado and jalapeños
The revolutionary Beyond Meat™ burger that looks and cooks like meat with pickled pink onion, Violife melting mature slice, tomato & coriander salsa and seasoned skin-on fries
Rich in Vitamin C, Folate & Potassium Quinoa & buckwheat grains, baby spinach, rocket, broad beans, heirloom tomatoes, broccoli & pomegranate with an orange dressing
5 of your 5 a day and 300 calories or less Pan-fried greens, butternut squash, aubergine, mushroom and peppers, toasted sesame seeds and miso sauce
Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and pine nuts, served with your choice of Soy sauce or Sriracha
Served open on toasted ciabatta
Little gem lettuce, fire roasted peppers, herby grains & chipotle jam
Champagne sorbet, crunchy meringue, whipped cream, passionfruit mango & pach compote with a dash of Absolut Vanilla vodka
A creamy coconut-based alternative topping on a cinnamon biscuit base finished with fresh banana & toffee sauce
With honeycomb ice cream & Belgian chocolate sauce