Unit 28B New Street Station , Smallbrook Queensway, Birmingham, West Midlands, B2 4QE
It’s a great time to be a foodie at All Bar One New Street Station.
Want to try a bit of everything? Customise your meal or build your tapas (and even enjoy our bundle deal if you order 3 or 5 dishes). It’s a menu ideal for sharing or not – we won’t judge.
If you’re a vegan, vegetarian or flexitarian that likes a bit of everything, we have a range of plant-based dishes on our menu that are available to order all day every day.
Pan-steamed with Som Tam dressing, chilli, spring onion & micro herbs
with tomato & coriander salsa
with toasted sesame seeds, chilli, spring onion and chipotle jam
in a tempura batter with Som Tam dipping sauce, chillies & micro herbs
with Ras-El-Hanout roasted chickpeas, herbs, chia tortilla & wholemeal pitta to dip
with rocket, beef tomato & basil pesto
Southern fried dusting with smoked paprika & saffron aioli
with sweet chilli and lime dip
claw meat with avocado, pickled watermelon and micro herbs
with Som Tam dipping sauce, spring onions & micro herbs
Cheddar cheese, tomato & coriander salsa, sour cream, smashed avocado and jalapenos
Spicy chickpeas & tomato, smashed avocado, Violife dairy free mature cheese alternative and tomato & coriander salsa
Fries with smoked paprika and saffron aioli, fries with Parmesan, truffle oil and rosemary & sweet potato fries with sour cream and Ras-El-Hanout spices
Chorizo & Halloumi Skewers with salsa, Salt & Pepper Calamari with sweet chilli & lime dip, Nachos and Crispy Mushrooms with Som Tam dipping sauce
Swap to sweet potato fries for £1
Double chargrilled beef patty, cheesy sauce, smoked streaky bacon, tobacco onions, Sriracha hot sauce, crushed hash brown and seasoned skin-on fries
Chargrilled beef patty, hand pulled BBQ beef brisket with cheesy sauce, tobacco onions and seasoned skin-on fries
Chargrilled beef patty and smoked Cheddar with seasoned skin-on fries
The revolutionary Beyond Meat™ burger that looks and cooks like meat with pickled pink onion, Violife melting mature slice, tomato & coriander salsa. Served with seasoned skin-on fries
Rosemary buttermilk chicken breast with Katsu sauce and seasoned skin-on fries
Rosemary buttermilk chicken breast, sliced avocado, streaky bacon, smoked Cheddar and seasoned skin-on fries
With mushy peas, tartare sauce and seasoned skin-on fries
Linguine tossed with garlic & white wine, cherry tomatoes & parsley
Firecracker chicken breast with steamed sticky jasmine rice and a spiced coconut curry sauce
21 day aged steak with peppercorn sauce and seasoned skin-on fries
Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and pine nuts, served with your choice of Soy sauce or Sriracha
Chargrilled chicken breast, smoked streaky bacon, little gem lettuce, beef tomato and mayo in toasted sourdough. Served with seasoned skin-on fries
All Bar One Skewers
Served with wholemeal pittas, slaw & seasoned skin-on fries
With Greek-style yoghurt
With saffron aioli
Healthy, tasty dishes and salads created with Nutritionist Sarah Jackson to help you make delicious choices
Little gem lettuce, cherry tomatoes, rainbow carrots, sugar snaps, spinach, rocket & a creamy lemon dressing
Pan fried greens, butternut squash, aubergine, mushroom and peppers, toasted sesame seeds and miso sauce
Quinoa & buckwheat grains, baby spinach, rocket, broad beans, heirloom tomatoes, broccoli & pomegranate with an orange dressing
Served every day until 5pm - Swap to Sweet Potato fries for £1
Chargrilled tortilla filled with pulled chicken breast, fire roasted peppers, smoky tomato sauce, mature Cheddar cheese & sour cream
Panko crumbed fish fingers in ciabatta with little gem lettuce and tartare sauce
Smoked Cheddar, ham, apricot ginger and jeera chutney
Served open on toasted ciabatta
Little gem lettuce, fire roasted peppers, herby grains & chipotle jam
Garlic pesto butter, Gran Moravia, rocket & sea salt
Dusted with cinnamon & served with salted caramel sauce
With honeycomb ice cream & Belgian chocolate sauce
A creamy coconut-based alternative topping on a cinnamon biscuit base finished with fresh banana & toffee sauce
Champagne sorbet, crunchy meringue, whipped cream, passionfruit mango & peach compote with a dash of Absolut vanilla vodka
Perfect for two to share - mini chocolate brownies & caramel biscuit torte, churros with salted caramel and Porn Star Martini Eton mess
