STRAWBERRY SBAGLIATO
Oooh stunning! Campari, Martini Rosso, strawberry syrup and Prosecco.
All Bar One Portsmouth is the place to be for amazing cocktails. Join us for our version of Happy Hour – 5 O’Clocktails, to sip on two amazing cocktails for £15. Work your way through our cocktail selection featuring our decadent punch bowl sharers, bartender twists and your favourite classics, as well as light & fresh spritzes and our great no & low range.
We opened in 1994 as a wine bar, and haven’t forgotten our roots. We stock an extensive selection of wines, from Old World Favourites – think hearty Merlots and sharp Sauvignon Blancs – to invigorating & innovative new-to-market wines. Make sure you sample the Interpunkt x Journey’s End sustainably-bottled Shiraz, and Post Malone’s sun-drenched & mouth-watering Maison No 9.
Click the link below to view our allergen, dietary and nutrition information, this will open in a new window. Some dishes may not be available in all sites. Please ensure that you refer to the information on each visit to confirm that nothing has changed.
FIZZ
Oooh stunning! Campari, Martini Rosso, strawberry syrup and Prosecco.
Havana Club Cuban Spiced rum, Montelobos Mezcal, pineapple juice, tabasco and lime juice – a bartender fave!
The classic Tommy’s with El Jimador Blanco tequila, agave and lime mix and sea salt.
Our sustainable Cosmopolitan made with Discarded Grape Skin vodka (made from discarded grape skins), Cointreau, lime and cranberry juice.
Bacardí Añejo Cuatro, Bacardí spiced rum, pineapple juice and strawberry syrup.
MOOSE Peach Botanical spirit, Prosecco and Fever- Tree White Grape & Apricot Soda. Every bottle of MOOSE sold plants Three with The Sumatran Orangutan Society.
Aperol, Prosecco and soda – the iconic Italian drink. Salute!
A classy vodka-based cocktail with Cîroc Pineapple vodka, Chambord raspberry liqueur and pineapple juice.
Bacardi Carta Blanca rum, fresh mint, fresh lime, sugar syrup and soda.
Koko Kanu rum, Havana Especial rum, lime, coconut milk and pineapple juice.
Ketel One vodka, Bombay Sapphire gin, Olmeca tequila, Bacardi Carta Blanca rum, Cointreau, lemon and Pepsi Max.
Oooh stunning! Campari, Martini Rosso, strawberry syrup and Prosecco.
Fruity and fizzy. Grey Goose vodka, St Germain Elderflower liqueur, Prosecco, pineapple syrup and soda.
Warm, salty and sweet with Woodford Reserve Kentucky bourbon whiskey, Angostura Bitters and salted caramel syrup.
Havana Club Cuban Spiced rum, Montelobos Mezcal, pineapple juice, tabasco and lime juice – a bartender fave!
Bacardí Añejo Cuatro, Bacardí spiced rum, pineapple juice and strawberry syrup.
Roku gin, Hibiscus syrup, Fever-Tree White Grape & Apricot Soda and lemon juice. Fruity, light and refreshing.
The classic Tommy’s with El Jimador Blanco tequila, agave and lime mix and sea salt.
Our new favourite sour. Disaronno, lemon juice and apricot syrup.
Pretty-in-pink and tastes like strawberry ice-cream. Sipsmith London Dry gin, lychee syrup, strawberry puree, lemon juice and apple juice.
Discarded Banana Peel rum, lime juice and Orgeat syrup. This zero-waste rum is made by infusing Caribbean rum with banana peel to create a rich, banoffee pie flavour.
Simplicity elevated. Belvedere vodka, lemongrass syrup and Fever-Tree Mexican Lime Soda.
Aperol, Prosecco and soda – the iconic Italian drink. Salute!
Italicus, Prosecco and soda make this refreshing floral cocktail - the ultimate summer party spritz.
Floral, fruity and bubbly. Hendrick’s Flora Adora gin, Campari, pineapple juice, lime juice and sugar syrup topped with Prosecco.
MOOSE Peach Botanical spirit, Prosecco and Fever- Tree White Grape & Apricot Soda. Every bottle of MOOSE sold plants Three with The Sumatran Orangutan Society.
Sparkling wine mixed with orange peel extracts and a touch of herbs and spices.
A stunning bottle to celebrate every occasion in style.
Elegant bouquet of pink peach that combines with small red fruits and grapefruit flavours.
A best-selling English sparkling wine with aromas of red apple and lemon grass with hints of strawberry and quince.
Light and elegant with notes of red berries, white flowers and apples. A stunning bottle to celebrate every occasion in style.
Golden-yellow with tiny bubbles. Aromas of yellow and white fruits with vanilla and Brioche.
The delicious sumptuousness of pear, peach and apple, fine bubbles, citrus fruit and nuances of gooseberry.
Wild strawberries with hints of red and blackcurrants, vanilla, and spice.
An iconic ‘pink’ with warm copper tones, strawberry, cherry, and blackberry flavours.
Made from the traditional house vintage blend of 60% Pinot Noir and 40% Chardonnay - a fine champagne.
BEERS & CIDERS
WINE
Floral, fruity and bubbly. Hendrick’s Flora Adora gin, Campari, pineapple juice, lime juice and sugar syrup topped with Prosecco.
Yo ho ho and a punch bowl of rum! Bacardí Añejo Cuatro rum, Bacardí Spiced rum, pineapple juice and strawberry syrup.
If you like Pina Coladas! Koko Kanu rum, Havana Especial rum, lime, coconut milk, pineapple juice, fruit wheels and flowers.
Four Aperol Spritzes: Aperol, Prosecco and soda.
El Jimador Blanco tequila, agave, pineapple syrup, crushed chillies and sea salt.
One part Campari, one part Martini Rosso one part Tanqueray gin.
Discarded Banana Peel rum, lime juice and Orgeat syrup.
Ketel One vodka, Stambecco Tiramisu liqueur, sugar syrup and cold brew coffee.
Bacardi Carta Blanca rum, fresh mint, fresh lime, sugar syrup and soda.
One of our most popular cocktails. Absolut Vanilia vodka, passion fruit and a shot of Prosecco make it sweet but sour with a frothy top.
Ketel One vodka, Bombay Sapphire gin, Olmeca tequila, Bacardi Carta Blanca rum, Cointreau, lemon and Pepsi Max.
Bacardi Carta Blanca rum, agave and lime juice.
Koko Kanu rum, Havana Especial rum, lime, coconut milk and pineapple juice.
A classy vodka-based cocktail with Cîroc Pineapple vodka, Chambord raspberry liqueur and pineapple juice.
Our sustainable Cosmopolitan made with Discarded Grape Skin vodka (made from discarded grape skins), Cointreau, lime and cranberry juice.
Ketel One vodka, Tia Maria, sugar syrup and coffee - utterly delicious.
The classic three ingredient cocktail. One part Campari, one part Martini Rosso one part Tanqueray gin.
Lyre’s White Cane nonalcoholic drink, passion fruit and vanilla syrup with a shot of lemonade.
Lyre’s White Cane non-alcoholic drink, sugar syrup, lime, mint and soda.
Lyre’s Italian non-alcoholic spritz and Fever-Tree White Grape & Apricot Soda.
Yuzu purée, elderflower syrup and Fever-Tree White Grape & Apricot Soda.
Lyre’s Italian non-alcoholic spritz, passion fruit syrup and Fever-Tree Mexican Lime Soda.
Sweet rosé with raspberry and watermelon flavours from the sun kissed hills of California.
Beautifully pale, salmon-coloured rosé with summer berry notes and an elegant finish.
Vibrant and zesty organic rosé, bursting with juicy aromas of raspberry, watermelon and citrus.
Pale pink Provence with strawberry and white peach flavours.
Provencal Pink with orchard fruits and sweet fruit salad. “Rosé is for when you want to get a little fancy,” says founder Post Malone.
Classic Côtes de Provence rosé. Adored by wine lovers around the world, with flavours of apple, pink grapefruit, peach and cream.
Delicate and light. A pale rosé with zingy citrus and red berry flavours.
We have a great selection of red and white wines available in all of our bars. Download the below PDF to see the full range.
Make sure the try the brand new Interpunkt x Journey's End sustainably-bottled Shiraz & Sauvignon Blanc next time you're with us.
COCKTAILS
Click the link below to view our allergen, dietary and nutrition information, this will open in a new window. Some dishes may not be available in all sites. Please ensure that you refer to the information on each visit to confirm that nothing has changed.