We’ve collaborated with Hotel Chocolat to create a range that is every chocolate and cocktail lover’s dream! #AllBarOnexHotelChocolat
Available from 5th – 26th April, indulge in our liquid dessert cocktails – book in now!
Easter
EasterTreats
CHOCOLAT MARTINI
Hotel Chocolat Velvetised™ Chocolate Cream blended with indulgent De Kuyper Crème de Cacao, Havana Club rum, milk and cocoa powder. Served with a milk chocolate shard and chocolate flakes.
£
MIDNIGHT TIRAMISU
This delicious dessert-style cocktail features Hotel Chocolat Espresso Martini Velvetised™ Cream with a kick of Tia Maria, Disaronno amaretto and oat milk. Finished with a milk chocolate shard and a dusting of cocoa powder.