All Bar One Charing Cross
6 Villiers Street, London, Greater London, WC2N 6NQ
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6 Villiers Street, London, Greater London, WC2N 6NQ 020 7839 9239
Whatever the occasion, we’re bringing the dreamy foodie goodness straight to your table, all day long.
From our tapas small plates that are ideal for sharing (or not) to tempting lunch bites… oh and let's not forget our handmade burgers — we've got something that's just right for every mood.
We’re obsessed with our vegetarian and vegan dishes, absolute #foodporn! So, if you’re looking for something delicious with a healthy kick or a plant-based alternative, then just look out for the symbols on our menu or check out our current faves below.
Fancy a festive treat? We’ve got plenty of them for you to enjoy right up until the end of the year - pumpkin wedges, turkey melt, Cumberland pigs in blankets, our very own festive burger, and more.
Lunch Menu
Southern fried dusting with smoked paprika & saffron aioli
With a sweet chilli and lime dip
With toasted sesame, chilli, spring onion and chipotle jam
In a smokey gooey cheddar sauce
Topped with rocket, Italian hard cheese and a balsamic vinegar dressing
Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
With pico de gallo salsa
Tangerine, yuzo & lime dipping sauce & pomegranate seeds
In a Panko crumb with saffron aioli
Chorizo and halloumi skewers, salt & pepper calamari, nachos, fish goujons with a saffron aioli and mustard glazed cocktail sausages
Flour & beetroot chia tortillas topped with Monterey Jack cheese, Pico de Gallo salsa, sour cream, crushed avocados and jalapenos
Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative
Fries with smoked paprika & saffron aioli, Fries with Parmesan, truffle oil and rosemary and Sweet Potato Fries with sour cream and Cajun dressing
Served open on a toasted ciabatta with seasoned fries
Chargrilled tortilla with pulled chicken, black beans, peppers and lime. Served with sour cream and seasoned fries
Two lightly breaded fish goujons with cos lettuce, tartare sauce and seasoned fries
Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries
Handmade beef patty, streaky bacon, smoked Cheddar and our signature burger sauce served in a seeded bun with gherkin, lettuce, red onion, tomato and seasoned fries
Buttermilk fried chicken served in a seeded bun with gherkin, lettuce, red onion, tomato and seasoned fries
Handmade beef patty, crisp Prosciutto, melting gooey Raclette cheese and Caesar slaw served in a seeded bun with gherkin, lettuce, red onion, tomato and seasoned fries
Handmade beef patty with our signature burger sauce served in a seeded bun with gherkin, lettuce, red onion, tomato and seasoned fries
The revolutionary Beyond Meat® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries
Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts, served with your choice of Soy sauce or Sriracha
Chargrilled chicken breast, bacon, lettuce and tomato in toasted sourdough with seasoned fries
Topped with breadcrumbs, roasted butternut squash, peppers and courgette
Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
With peppercorn sauce and Parmesan & rosemary fries
With mushy peas, tartare sauce and seasoned fries
Smoked cheddar sauce with tobacco onions
Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach
3 of your 5 a day and rich in vitamin C and folate
Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snaps with a creamy lemon dressing
5 of your 5 a day and 300 calories or less
Pan fried greens, butternut squash, aubergine, mushroom and peppers, toasted sesame seeds and miso sauce
2 of your 5 a day & rich in vitamin C and folate
Flat rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts.
3 of your 5 a day & 500 calorie source less rich in vitamin B6 and potassium
Pickled beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts.
with Parmesan, truffle oil and rosemary
with smoked paprika and saffron aioli
Cherry tomatoes, cucumber, Asian slaw, cos lettuce, Breakfast radish, rocket & lemon dressing
Served with bourbon vanilla ice cream
Served with dulce de leche
A creamy coconut-based alternative to a cheese topping on a cinnamon biscuit base with toffee sauce and mint
Perfect for two to share - mini chocolate brownies & caramel biscuit cheesecake, churros with Dulce de Leche and raspberry & coconut sorbets
Served with berries and mint
With sour cream & fresh raspberries