GREAT FOOD AT ALL BAR ONE

With Pico de Gallo salsa

Topped with rocket, Italian hard cheese and a balsamic vinegar dressing

Chorizo and halloumi skewers, salt & pepper calamari, nachos, fish goujons with a saffron aioli and mustard glazed cocktail sausages

Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip

Southern fried dusting with smoked paprika & saffron aioli

In a smokey gooey cheddar sauce

Glazed with Korean inspired BBQ flavours of ginger, garlic and soy

With pico de gallo salsa

With toasted sesame, chilli, spring onion and chipotle jam

With a sweet chilli and lime dip

With toasted ciabatta

In a Panko crumb with saffron aioli

Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative

Fries with smoked paprika & saffron aioli, Fries with Parmesan, truffle oil and rosemary and Sweet Potato Fries with sour cream and Cajun dressing

Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce

3 of your 5 a day and rich in vitamin C and folate

Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snaps with a creamy lemon dressing

Smoked cheddar sauce with tobacco onions

Topped with breadcrumbs, roasted butternut squash, peppers and courgette

with smoked paprika and saffron aioli

with Parmesan, truffle oil and rosemary

Cherry tomatoes, cucumber, Asian slaw, cos lettuce, Breakfast radish, rocket & lemon dressing