With crushed avocado, chilli non carne and a nacho crumb
You loved our healthy and nutritious ‘Power-foods’, so we’ve partnered up with YouTube blogger, vegan influencer and Insta sensation, Stefanie @NaturallyStefanie to bring you something totally new this January especially for the launch of our NEW Vegan Menu #PlantPower.
Stef’s Miso Tofu Bowl is an absolute taste sensation, packed with raw broccoli, spinach, cashew nuts, aubergine, peppers, tofu, freekeh grains and a sesame & miso sauce.
Tasty vegan meals don’t need to be all courgette spaghetti, or cauliflower crust pizzas. Keep it simple with fruits, veggies, grains and easy protein sources. The less you over complicate, the more chance you have of sticking to the healthier dishes.
Veganism isn’t a fad, nor is it a diet. It’s the future. Approach it as a change in lifestyle and not only will you eat more consciously, you’ll even make steps in contributing towards reducing your carbon footprint too.
It’s okay to take inspo, tips and ideas for recipes from others. Videos and pics on YouTube, Instagram, Facebook, as well as blogs can help to motivate and give you loads of exciting new ideas.
Make it your mission to eat at restaurants that have both a non-vegan and a vegan menu. At All Bar One, we’ve made sure that everyone’s happy and that there’s no fuss when ordering.
Being vegan doesn't mean being boring. Yes, you may be eating healthier as well being more conscious about the foods you eat, but that doesn’t mean you can’t treat yourself to a chocolate dessert once in a while — balance and moderation are key!